Succinoglycan

Middel

Emulsifier

No known benefits

Succinoglycan at a glance

  • An exopolysaccharide derived from soil bacteria
  • High molecular weight carbohydrate infrequently used in cosmetics
  • Has emulsifying and texture-enhancing properties
  • Research is also exploring its use in various medical fields

Succinoglycan description

Succinoglycan is an acidic polysaccharide produced by a bacterial species found in soil. It’s considered a natural exopolysaccharide, a high molecular weight carbohydrate. There’s very little information about its use in cosmetics, but research indicates it helps enhance the texture of cosmetics and offers emulsifying properties. It’s been shown to chelate (bond with) iron, thus keeping it from harming skin. However, as of this writing succinoglycan doesn’t appear to be used in cosmetics for this benefit. Usage levels and the safety of succinoglycan in cosmetics has not been established; however, it has similarties to xanthan gum, which is considered safe for topical application. Outside the cosmetics industry, succinoglycan is also being explored for its usage in the pharmaceutical and medical fields, where it may play a helpful role in regenerative medicine.

Succinoglycan references

  • Polymers, January 2022, pages 1–21; and April 2020, pages 1–16
  • ACS Omega, June 2020, pages 15,280–15,289

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ratings af ingredienser

Bedst

Dokumenteret og understøttet af uafhængige studier. Fremragende aktiv ingrediens til de fleste hudtyper eller hudproblemer.

God

Nødvendigt for at forbedre en formulerings tekstur, stabilitet eller penetration.

Middel

Generelt ikke-irriterende, men kan have kosmetiske, stabilitetsmæssige eller andre problemer, der begrænser dets anvendelighed.

Dårlig

Der er risiko for irritation. Risikoen øges, når det kombineres med andre problematiske ingredienser.

Dårligst

Kan forårsage irritation, inflammation, tørhed osv. Kan være en fordel i nogle tilfælde, men generelt har man påvist, at ingrediensen gør mere skade end gavn.

Ukendt

Vi kunne ikke finde denne ingrediens i vores ingrediensordbog. Vi registrerer alle manglende ingredienser og foretager løbende opdateringer.

Ikke ratet

Vi har endnu ikke ratet denne ingrediens, fordi vi ikke har haft mulighed for at gennemgå forskningen om den.