Rubus Chamaemorus (Cloudberry) Fruit Extract

Bedst

Antioxidant

Rubus Chamaemorus (Cloudberry) Fruit Extract at a glance

  • Rich source of anthocyanins, beta-carotene, & vitamin E
  • Also contains trace minerals and fatty acids
  • Helps replenish + repair visibly compromised skin
  • Has potent calming properties

Rubus Chamaemorus (Cloudberry) Fruit Extract description

_Rubus chamaemorus_ (also known as cloudberry) is a plant grown primarily in Scandinavian countries whose golden-red berries are rich sources of anthocyanins, beta-carotene, and vitamin E. They also contain numerous antioxidants, trace minerals, and fatty acids which replenish and help to visibly repair compromised skin. As with most pigmented berries, the antioxidant compounds in cloudberry have potent calming properties.

Rubus Chamaemorus (Cloudberry) Fruit Extract references

  • Ecology and Evolution, June 2018, pages 5,701-,5,711
  • Engineering in Life Sciences, June 2014, ePublication
  • Journal of Agricultural and Food Chemistry, February 2014, pages 3,886-3,903
  • Journal of the Science of Food and Agriculture, April 2012, pages 1,324-1,330

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ratings af ingredienser

Bedst

Dokumenteret og understøttet af uafhængige studier. Fremragende aktiv ingrediens til de fleste hudtyper eller hudproblemer.

God

Nødvendigt for at forbedre en formulerings tekstur, stabilitet eller penetration.

Middel

Generelt ikke-irriterende, men kan have kosmetiske, stabilitetsmæssige eller andre problemer, der begrænser dets anvendelighed.

Dårlig

Der er risiko for irritation. Risikoen øges, når det kombineres med andre problematiske ingredienser.

Dårligst

Kan forårsage irritation, inflammation, tørhed osv. Kan være en fordel i nogle tilfælde, men generelt har man påvist, at ingrediensen gør mere skade end gavn.

Ukendt

Vi kunne ikke finde denne ingrediens i vores ingrediensordbog. Vi registrerer alle manglende ingredienser og foretager løbende opdateringer.

Ikke ratet

Vi har endnu ikke ratet denne ingrediens, fordi vi ikke har haft mulighed for at gennemgå forskningen om den.