Polyglyceryl-2 Stearate

God

Emulsifier

Polyglyceryl-2 Stearate at a glance

  • Blend of stearic acid and glycerin derivative
  • Primarily used as an emulsifier
  • Has emollient properties for skin
  • May be synthetic or animal-derived

Polyglyceryl-2 Stearate description

Polyglyceryl-2 stearate is the ester of humectant diglycerin and the fatty acid stearic acid. It is used in cosmetics for its emulsifying, surfactant, and emollient properties. The primary use of polyglyceryl-2 stearate in cosmetics is emulsifying. In this role, it negates the need to use greater amounts of heavier-feeling emulsifiers while also improving sensory aesthetics of the product. This ingredient may be synthetic (the type Paula’s Choice uses) or animal derived. Use levels of polyglyceryl-2 stearate in cosmetics range from 1–5%, depending on whether it’s the primary or secondary emulsifying agent, sometimes referred to as a co-emulsifier.

Polyglyceryl-2 Stearate references

  • International Journal of Toxicology, August 2023, pages 5S–101S
  • Scientific Reports, March 2023, pages 1–14
  • Cosmetic Ingredient Review, Accessed December 2023

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ratings af ingredienser

Bedst

Dokumenteret og understøttet af uafhængige studier. Fremragende aktiv ingrediens til de fleste hudtyper eller hudproblemer.

God

Nødvendigt for at forbedre en formulerings tekstur, stabilitet eller penetration.

Middel

Generelt ikke-irriterende, men kan have kosmetiske, stabilitetsmæssige eller andre problemer, der begrænser dets anvendelighed.

Dårlig

Der er risiko for irritation. Risikoen øges, når det kombineres med andre problematiske ingredienser.

Dårligst

Kan forårsage irritation, inflammation, tørhed osv. Kan være en fordel i nogle tilfælde, men generelt har man påvist, at ingrediensen gør mere skade end gavn.

Ukendt

Vi kunne ikke finde denne ingrediens i vores ingrediensordbog. Vi registrerer alle manglende ingredienser og foretager løbende opdateringer.

Ikke ratet

Vi har endnu ikke ratet denne ingrediens, fordi vi ikke har haft mulighed for at gennemgå forskningen om den.