Oleyl Erucate

God

Occlusive-opacifying agent

Oleyl Erucate at a glance

  • Ester of oleyl alcohol and erucic acid
  • Serves as a humectant
  • Also a solvent and opacifier
  • Ruled safe as used in cosmetics

Oleyl Erucate description

Oleyl erucate is an ester of oleyl alcohol (which can be derived from fish oil and vegetable sources) and erucic acid, a type of omega fatty acid. In cosmetics, it primarily functions as a humectant, meaning it attracts water to skin. It also works as an occlusive and opacifying agent and solvent. On skin it’s known for aiding spreadability of creams and for its non-greasy finish. The independent Cosmetic Ingredient Review has deemed oleyl erucate safe in its current usage in cosmetics, where its percentage used ranges from 1-12%. Oleyl erucate is also known by the trade name TEGOSOFT® OER MB.

Oleyl Erucate references

  • SpecialChem, Website, Accessed October 2025
  • CoSmile Europe, Website, Accessed October 2025
  • UL Prospector, Website, Accessed October 2025
  • Materials, January 2024, pages 1-30
  • International Journal of Toxicology, September 2015, pages 5S-69S

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ratings af ingredienser

Bedst

Dokumenteret og understøttet af uafhængige studier. Fremragende aktiv ingrediens til de fleste hudtyper eller hudproblemer.

God

Nødvendigt for at forbedre en formulerings tekstur, stabilitet eller penetration.

Middel

Generelt ikke-irriterende, men kan have kosmetiske, stabilitetsmæssige eller andre problemer, der begrænser dets anvendelighed.

Dårlig

Der er risiko for irritation. Risikoen øges, når det kombineres med andre problematiske ingredienser.

Dårligst

Kan forårsage irritation, inflammation, tørhed osv. Kan være en fordel i nogle tilfælde, men generelt har man påvist, at ingrediensen gør mere skade end gavn.

Ukendt

Vi kunne ikke finde denne ingrediens i vores ingrediensordbog. Vi registrerer alle manglende ingredienser og foretager løbende opdateringer.

Ikke ratet

Vi har endnu ikke ratet denne ingrediens, fordi vi ikke har haft mulighed for at gennemgå forskningen om den.