Methyl Gluceth-20

God

Humectant

Methyl Gluceth-20 at a glance

  • Functions as a moisturising and conditioning ingredient
  • According to its manufacturer, it has a low irritation potential
  • Made by combining polyethylene glycol with glucose (sugar)
  • Ruled safe as used in cosmetics

Methyl Gluceth-20 description

Methyl gluceth-20 is made by combining polyethylene glycol with glucose to create a new compound. In cosmetics, it functions as a humectant and conditioning ingredient. According to its manufacturer, methyl gluceth-20’s (also known by its trade name, Glucam ™ E-20) low irritation potential makes it ideal for sensitive skin formulations. The independent Cosmetic Ingredient Review panel has found methyl gluceth-20 safe as used in cosmetics, where concentrations range from 4–15%, with rinse-off products typically containing greater amounts.

Methyl Gluceth-20 references

  • International Journal of Toxicology, Supplement, November 2016, pages 12S–40S
  • https://www.lubrizol.com/Personal-Care/Products/Product-Finder/Products-Data/Glucam-E-20-humectant

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ratings af ingredienser

Bedst

Dokumenteret og understøttet af uafhængige studier. Fremragende aktiv ingrediens til de fleste hudtyper eller hudproblemer.

God

Nødvendigt for at forbedre en formulerings tekstur, stabilitet eller penetration.

Middel

Generelt ikke-irriterende, men kan have kosmetiske, stabilitetsmæssige eller andre problemer, der begrænser dets anvendelighed.

Dårlig

Der er risiko for irritation. Risikoen øges, når det kombineres med andre problematiske ingredienser.

Dårligst

Kan forårsage irritation, inflammation, tørhed osv. Kan være en fordel i nogle tilfælde, men generelt har man påvist, at ingrediensen gør mere skade end gavn.

Ukendt

Vi kunne ikke finde denne ingrediens i vores ingrediensordbog. Vi registrerer alle manglende ingredienser og foretager løbende opdateringer.

Ikke ratet

Vi har endnu ikke ratet denne ingrediens, fordi vi ikke har haft mulighed for at gennemgå forskningen om den.