Glycine

Bedst

Humectant

Glycine at a glance

  • Amino acid that helps the body create proteins
  • Produced by the body
  • Is a skin replenishing ingredient
  • Chemically is considered the simplest amino acid

Glycine description

Glycine is an amino acid that helps the body create proteins. Chemically, it is considered the simplest amino acid and is found in many peptides. The body produces its own glycine, but it also can be consumed as part of a person’s diet. Applied topically, glycine (as with all amino acids) is a skin replenishing and hydrating ingredient, meaning it helps skin retain moisture for a more youthful look and feel.

Glycine references

  • Amino Acids in Nutrition and Health, August 2020, pages 187-199
  • Current Medicinal Chemistry, 2018, pages 5,512-5,527, ePublication
  • PLoS ONE, February 2018, ePublication
  • International Journal of Cosmetic Science, October 2009, pages 327-345

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ratings af ingredienser

Bedst

Dokumenteret og understøttet af uafhængige studier. Fremragende aktiv ingrediens til de fleste hudtyper eller hudproblemer.

God

Nødvendigt for at forbedre en formulerings tekstur, stabilitet eller penetration.

Middel

Generelt ikke-irriterende, men kan have kosmetiske, stabilitetsmæssige eller andre problemer, der begrænser dets anvendelighed.

Dårlig

Der er risiko for irritation. Risikoen øges, når det kombineres med andre problematiske ingredienser.

Dårligst

Kan forårsage irritation, inflammation, tørhed osv. Kan være en fordel i nogle tilfælde, men generelt har man påvist, at ingrediensen gør mere skade end gavn.

Ukendt

Vi kunne ikke finde denne ingrediens i vores ingrediensordbog. Vi registrerer alle manglende ingredienser og foretager løbende opdateringer.

Ikke ratet

Vi har endnu ikke ratet denne ingrediens, fordi vi ikke har haft mulighed for at gennemgå forskningen om den.