Fucus Vesiculosus Extract

Bedst

Plant extracts

Fucus Vesiculosus Extract description

_Fucus vesiculosus_ extract, also known as bladderwrack, is a type of brown algae (seaweed) that is edible. Its nutrient profile benefits the body when consumed, but it can also benefit skin when applied topically. One of the more notable topical benefits is how the treasure trove of antioxidants in brown algae can help defend skin’s surface from daily exposure to airborne pollutants. The antioxidants help neutralise these substances before they cause ongoing harm. Fucus vesiculosus has an unusually high concentration of minerals, including sodium and potassium, and the full suite of essential amino acids, which can help facilitate the movement of water through skin’s uppermost layers.

Fucus Vesiculosus Extract references

  • Marine Drugs, July 2018, ePublication
  • Cosmetics, February 2018, ePublication; and April 2015, pages 66-81
  • Journal of Applied Phycology, April 2007, pages 153-160

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ratings af ingredienser

Bedst

Dokumenteret og understøttet af uafhængige studier. Fremragende aktiv ingrediens til de fleste hudtyper eller hudproblemer.

God

Nødvendigt for at forbedre en formulerings tekstur, stabilitet eller penetration.

Middel

Generelt ikke-irriterende, men kan have kosmetiske, stabilitetsmæssige eller andre problemer, der begrænser dets anvendelighed.

Dårlig

Der er risiko for irritation. Risikoen øges, når det kombineres med andre problematiske ingredienser.

Dårligst

Kan forårsage irritation, inflammation, tørhed osv. Kan være en fordel i nogle tilfælde, men generelt har man påvist, at ingrediensen gør mere skade end gavn.

Ukendt

Vi kunne ikke finde denne ingrediens i vores ingrediensordbog. Vi registrerer alle manglende ingredienser og foretager løbende opdateringer.

Ikke ratet

Vi har endnu ikke ratet denne ingrediens, fordi vi ikke har haft mulighed for at gennemgå forskningen om den.