Cellulose Gum

God

Texture enhancer

No known benefits

Cellulose Gum at a glance

  • Natural polymer that helps thicken cosmetics
  • Its water-binding and film-forming properties to improve skin’s hydration
  • Can be used to control the viscosity and help products dispense properly
  • Plays a role in stabilizing water-based emulsions

Cellulose Gum description

Cellulose gum is a natural, plant-derived ingredient that is most often used as a thickener but also used as a film-forming agent. The versatility of cellulose gum makes it a valuable addition to many types of water-based formulas since it also helps control viscosity to improve how products dispense. In addition, cellulose gum plays a role in stabilizing water-based emulsions. This ingredient has been deemed safe as used in cosmetics by the Cosmetic Ingredient Review panel. Cellulose gum is also a food-grade ingredient, further testament to its safety. Usage levels in cosmetics and oral care products such as toothpaste range from 0.0002–20%.

Cellulose Gum references

  • Journal of Materials Science, Materials Medicine, May 2020, ePublication
  • Cosmetic Ingredient Review, March 2009
  • Preventive Nutrition and Food Science, September 2018, pages 269–274
  • Cosmetic Ingredient Review, March 2009, pages 1–49

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ratings af ingredienser

Bedst

Dokumenteret og understøttet af uafhængige studier. Fremragende aktiv ingrediens til de fleste hudtyper eller hudproblemer.

God

Nødvendigt for at forbedre en formulerings tekstur, stabilitet eller penetration.

Middel

Generelt ikke-irriterende, men kan have kosmetiske, stabilitetsmæssige eller andre problemer, der begrænser dets anvendelighed.

Dårlig

Der er risiko for irritation. Risikoen øges, når det kombineres med andre problematiske ingredienser.

Dårligst

Kan forårsage irritation, inflammation, tørhed osv. Kan være en fordel i nogle tilfælde, men generelt har man påvist, at ingrediensen gør mere skade end gavn.

Ukendt

Vi kunne ikke finde denne ingrediens i vores ingrediensordbog. Vi registrerer alle manglende ingredienser og foretager løbende opdateringer.

Ikke ratet

Vi har endnu ikke ratet denne ingrediens, fordi vi ikke har haft mulighed for at gennemgå forskningen om den.