Annona Cherimola Fruit Extract

God

Plant extracts

Annona Cherimola Fruit Extract at a glance

  • AKA cherimoya extract
  • Plant-derived, antioxidant-rich ingredient
  • Defends skin from pro-aging agents
  • Can contribute to skin-soothing

Annona Cherimola Fruit Extract description

_Annona cherimola_ fruit extract, also known as cherimoya extract, is a plant-derived ingredient that contains antioxidants which can help defend skin and contribute to anti-aging efforts. This extract comes from the cherimoya fruit (AKA custard apple), a product of the _Anona cherimola_ plant that thrives in tropical and subtropical climates. Studies reveal that _Annona cherimola_ fruit extract contains a plethora of phenolic compounds (like lutein, rutin, catechin and vanillic acid) as well as vitamins (vitamin A and C). Phenolic compounds and vitamins both function as antioxidants, a group of diverse compounds that defend skin from pro-aging environmental damage. Research also suggests this plant extract can contribute to soothing and helps curb the growth of unwanted microorganisms that could negatively impact skin’s microbiome. There’s limited research on _Annona cherimola_ fruit extract’s impact on skin. However, the current research on the extract itself is promising. Suppliers of this ingredient suggest usage levels ranging from 3% to 10% when part of a blend. _Annona cherimola_ fruit extract has other applications in traditional medicine, plant care and the pharmaceutical industry, where it can be used against degenerative and chronic diseases when ingested. *Note:* Topical use in cosmetics will not have these effects.

Annona Cherimola Fruit Extract references

  • Food Chemistry, February 2016, pages 187-195
  • Food Research International, August 2011, pages 2205-2209

Peer-reviewed, substantiated scientific research is used to assess ingredients in this dictionary. Regulations regarding constraints, permitted concentration levels and availability vary by country and region.

Ratings af ingredienser

Bedst

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God

Nødvendigt for at forbedre en formulerings tekstur, stabilitet eller penetration.

Middel

Generelt ikke-irriterende, men kan have kosmetiske, stabilitetsmæssige eller andre problemer, der begrænser dets anvendelighed.

Dårlig

Der er risiko for irritation. Risikoen øges, når det kombineres med andre problematiske ingredienser.

Dårligst

Kan forårsage irritation, inflammation, tørhed osv. Kan være en fordel i nogle tilfælde, men generelt har man påvist, at ingrediensen gør mere skade end gavn.

Ukendt

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